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Sunday, June 22 • 9:00am - 10:30am
How To Develop a Food Allergy Management Plan For Your Child's Physical and Emotional Health at School

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Practical information shared will broaden parents’ knowledge and understanding of current standards for comprehensive food allergy management practices at school, based on recent advances in this area. Evidence-based recommendations for developing procedures that address both the physical and emotional well-being of the child will be explored. A summary of relevant laws that support food allergy management efforts will be discussed in order to facilitate a practical understanding of how they may be interpreted and applied in the school setting. Attendees of this session will receive a copy of Jan's book, "Food Allergies: A Recipe For Success At School".


Speakers
avatar for Jan Hanson, MA

Jan Hanson, MA

Jan Hanson, M.A., has over twenty-five years experience in the area of food allergy management.  She has two children diagnosed with multiple food allergies, her oldest son in 1986 and her youngest son in 1992.  Jan conducted her first formal workshop to school personnel in 1996, and in 2001, she founded her consulting company, Educating For Food Allergies, LLC (EFFA). She has advised hundreds of families and educators throughout New... Read More →


Sunday June 22, 2014 9:00am - 10:30am
Grand A/B

Attendees (19)